Menu of the day

Menu of the day

Here are our suggestions for business lunches, Monday through Saturday.
Enjoy your meal.

All Sections Le nostre proposte First courses Second courses Single dish Salads Desserts Allergens Your opinion matters

Le nostre proposte

Here are the various options available for our Business Lunch, specifically designed to meet all our customers' needs during their lunch break.

All our options include a cover charge, a 50cl bottle of water, and coffee.

Enjoy your meal.

Just ONE FIRST COURSE

Freely choose a first course from those in the relevant list

€ 9,00

Just ONE SECOND course

Freely choose a second course from those in the relevant list

€ 10,00

SINGLE DISH

Freely choose a second course from those in the relevant list

€ 13,00

SALAD MENU

Freely choose a second course from those in the relevant list

€ 12,00

FULL MENU

Choose freely a first course and a second course from those present in the relevant list

€ 13,00

DESSERTS

Choose a dessert freely from those in the relevant list

€ 4,00

First courses

Here's the list of our first courses of the day

Tortellini burro e salvia

1 - GLUTEN7 - MILK AND DERIVATIVES

Linguine alla puttanesca

1 - GLUTEN

Second courses

Here's our list of main courses of the day

Pollo al forno con crispy

Seppie alla livornese

Single dish

Here is the list of our unique dishes of the day

Hamburger e patatine fritte

1 - GLUTEN3 - EGGS6 - SOY AND DERIVATIVES7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES11 - SESAME SEEDS AND DERIVATIVES

... con pane artigianale

Cheese Burger e patatine fritte

1 - GLUTEN3 - EGGS6 - SOY AND DERIVATIVES7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES11 - SESAME SEEDS AND DERIVATIVES

... con pane artigianale

Cheese Baconburger e patatine fritte

1 - GLUTEN3 - EGGS6 - SOY AND DERIVATIVES7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES11 - SESAME SEEDS AND DERIVATIVES

... con pane artigianale

Salads

Here's the list of our salads of the day

Bowl birrificio

2 - CRUSTACEANS AND DERIVATIVES3 - EGGS6 - SOY AND DERIVATIVES9 - CELERY AND DERIVATIVES

Venus rice, hard-boiled egg, courgettes, shrimp, corn, carrots, soy sauce

Golosa

1 - GLUTEN2 - CRUSTACEANS AND DERIVATIVES6 - SOY AND DERIVATIVES7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES9 - CELERY AND DERIVATIVES

Insalata mista, mais, carote, salmone affumicato, crostini di pane

Primavera

6 - SOY AND DERIVATIVES7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES9 - CELERY AND DERIVATIVES

insalata, mozzarella, tonno, pomodorini

Nostrana

6 - SOY AND DERIVATIVES9 - CELERY AND DERIVATIVES

Insalata verde, rucola, bresaola, scaglie di grana, porcini

Desserts

Here's the list of our desserts of the day

Tiramisù al cucchiaio - Classico

1 - GLUTEN3 - EGGS7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES

Tiramisù al cucchiaio - all'Amaretto

1 - GLUTEN3 - EGGS7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES

Panna Cotta

3 - EGGS7 - MILK AND DERIVATIVES8 - NUTS AND DERIVATIVES

Allergens

Please inform the dining room staff of any allergies, intolerances, or other dietary restrictions before ordering.

1 - GLUTEN

1 - GLUTEN

(cereals, wheat, rye, barley, oats, spelt, kamut, including hybridized derivatives)

2 - CRUSTACEANS AND DERIVATIVES

2 - CRUSTACEANS AND DERIVATIVES

(marine and freshwater: shrimp, prawns, crabs and similar)

3 - EGGS

3 - EGGS

(eggs and products containing them: mayonnaise, emulsifiers, egg pasta)

4 - FISH AND FISH PRODUCTS

4 - FISH AND FISH PRODUCTS

(food products containing fish, even in small percentages)

5 - ARACHIDI E DERIVATI

5 - ARACHIDI E DERIVATI

(creme e condimenti in cui vi sia anche in piccole dosi)

6 - SOY AND DERIVATIVES

6 - SOY AND DERIVATIVES

(soy products such as soy milk, tofu, soy noodles, and the like)

7 - MILK AND DERIVATIVES

7 - MILK AND DERIVATIVES

(any product in which milk is used: yogurt, biscuits, cakes, ice cream and various creams)

8 - NUTS AND DERIVATIVES

8 - NUTS AND DERIVATIVES

(almonds, hazelnuts, walnuts, cashews, pecans, cashews, pistachios)

9 - CELERY AND DERIVATIVES

9 - CELERY AND DERIVATIVES

(both in pieces and in soups, sauces and vegetable concentrates)

10 - MUSTARD AND DERIVATIVES

10 - MUSTARD AND DERIVATIVES

(can be found in sauces and condiments, especially mustard)

11 - SESAME SEEDS AND DERIVATIVES

11 - SESAME SEEDS AND DERIVATIVES

(whole seeds used for bread, flours that contain it in minimal percentages)

12 - SULFUR DIOXIDE AND SULFITES

12 - SULFUR DIOXIDE AND SULFITES

(sulfur dioxide and sulfites in concentrations greater than 10 mg/kg or 10 mg/l expressed as SO2, used as preservatives.
They can be found in: canned fish products, pickled, oil-preserved, and brined foods, jams, vinegar, dried mushrooms, and soft drinks and fruit juices.)

13 - LUPINE AND DERIVATIVES

13 - LUPINE AND DERIVATIVES

(present in vegan foods in the form of: roasts, salami, flours and similar)

14 - MOLLUSCS AND DERIVATIVES

14 - MOLLUSCS AND DERIVATIVES

(scallop, razor clam, scallop, mussel, oyster, limpet, clam, cockle, etc...)

Your opinion matters

Add your review

Dear Customer,
If you enjoyed the dishes on our menu,
we invite you to acknowledge it with a 5-star review of our establishment. by clicking on this link.

If not, please don't waste time and notify our wait staff immediately.
Thank you.

1 - GLUTEN 1 - GLUTEN
2 - CRUSTACEANS AND DERIVATIVES 2 - CRUSTACEANS AND DERIVATIVES
3 - EGGS 3 - EGGS
4 - FISH AND FISH PRODUCTS 4 - FISH AND FISH PRODUCTS
5 - PEANUTS AND DERIVATIVES 5 - PEANUTS AND DERIVATIVES
6 - SOY AND DERIVATIVES 6 - SOY AND DERIVATIVES
7 - MILK AND DERIVATIVES 7 - MILK AND DERIVATIVES
8 - NUTS AND DERIVATIVES 8 - NUTS AND DERIVATIVES
9 - CELERY AND DERIVATIVES 9 - CELERY AND DERIVATIVES
10 - MUSTARD AND DERIVATIVES 10 - MUSTARD AND DERIVATIVES
11 - SESAME SEEDS AND DERIVATIVES 11 - SESAME SEEDS AND DERIVATIVES
12 - SULFUR DIOXIDE AND SULFITES 12 - SULFUR DIOXIDE AND SULFITES
13 - LUPINE AND DERIVATIVES 13 - LUPINE AND DERIVATIVES
14 - MOLLUSCS AND DERIVATIVES 14 - MOLLUSCS AND DERIVATIVES
slightly spicy slightly spicy
Spicy Spicy
very spicy very spicy
frozen at source or deep-frozen frozen at source or deep-frozen
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